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Sausage

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Sausage

Sausage

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Pork Products, Sausage, Sundries & Condiments
Traditional Spanish Chorizo Sausage (for cooking)
Traditional Spanish Chorizo Sausage (for cooking)
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£4.99
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Pork Products, Sausage
Traditional Plain Pork Sausage (450g)
Traditional Plain Pork Sausage (450g)
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£3.99
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Beef & Veal, Sausage
Traditional Bore Worse Sausage(500g)
Traditional Bore Worse Sausage(500g)
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£3.99
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Pork Products, Sausage
Pork with Ginger and Spring-Onion Sausages(450g)
Pork with Ginger and Spring-Onion Sausages(450g)
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£3.99
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Pork Products, Sausage
Pork with Chilli and garlic Sausage(450g)
Pork with Chilli and garlic Sausage(450g)
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£3.99
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Pork Products, Sausage
Pork Sausage with lemon and fennel(450g)
Pork Sausage with lemon and fennel(450g)
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£3.99
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Pork Products, Sausage
Pork Lincolnshire Sausage (450g)
Pork Lincolnshire Sausage (450g)
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£3.99
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Pork Products, Sausage
Pork Cumberland Sausage (450g)
Pork Cumberland Sausage (450g)
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£3.99
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Pork Products, Sausage
Pork and Tomato Sausages(450g)
Pork and Tomato Sausages(450g)
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£3.99
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Pork Products, Sausage
Pork and Chive Sausages(450g)
Pork and Chive Sausages(450g)
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£3.99
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Pork Products, Sausage
Pork and Black Pudding Sausage (450g)
Pork and Black Pudding Sausage (450g)
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£3.99
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Pork Products, Sausage
Pork and Apple Sausage (450g)
Pork and Apple Sausage (450g)
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£3.99
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Lamb & Mutton, Sausage
Lamb and Mint Sausage (450g)
Lamb and Mint Sausage (450g)
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£3.99
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Beef & Veal, Sausage
Beef with Red Wine and Rosemary(450g)
Beef with Red Wine and Rosemary(450g)
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£3.99
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Product categories

Beef & Veal
Cooked Meat & Pies
Fish & Seafood
Game
Lamb & Mutton
Offal
Pork Products
Poultry
Sausage
Sundries & Condiments

Top rated products

Short-Rib of Beef(1kg per pack) £10.99
Chicken Supremes (3 per pack) £5.99
Lamb Kidney (5 per Pack) £3.49
Large English Faggot (in trays of 4) £2.99
Scottish Stornoway Black Pudding(Charles Mcloud) £7.99

About us

We are a 75% whole-carcass butcher with a total dedication to supplying exceptional native and rare breed meat. Our pursuit of this leaves no stone unturned – breed, feed, age of animal, length of time ageing, butchery techniques; these are all things we have considered and refined.

Opening Hours

Monday 8AM – 5PM
Tuesday 8AM – 5PM
Wednesday 8AM – 5PM
Thursday 8AM – 5PM
Friday 8AM – 5PM
Weekends 8AM – 5PM

Contact Details

Johnstans Butchers, 74 High St, King's Heath, Birmingham B14 7JZ

info@johnstansbuchers.co.uk

http://www.johnstansbuchers.co.uk

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