Top-Side of Beef Joint(1kg)
£12.99
English Hereford / Black Angus Top-side of Beef hung and matured for a minimum of 28 days fully trimmed and covered with a thin layer of fat for the perfect roasting joint .
Description
All selected from English Hereford and Guernsey Heifer Cattle, all are born and bred in the U K. Scottish Aberdeen Angus Heifer Cattle, all under 12 months old. (Simply the best)
Additional information
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